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The Language Of Flowers

RRP $12.99

Familiar species, common plants, and natural phenomena are introduced in these beautifully illustrated guides to nature and the outdoors. Printed on the same heavy-duty waterproof stock as the titles in the popular Duraguide™ series, these Waterproof Pocket Guides are highly durable for use in the field. Each title provides a portable reference to a variety of mammals, birds, reptiles, amphibians, fishes, butterflies, and insects and beginning nature enthusiasts as well as seasoned explorers will relish the abundance of detailed information packed within.


Highlighting the history, symbolism, and folklore surrounding the most common floral gifts, this pocket-sized guide translates the silent language of flowers. With a focus on the history of flowers as used by Victorian women to communicate with the outside world, this guide provides the information needed to convey appropriate sentimental and moral meaning with blossoms.

A Book Of Fruits And Flowers

RRP $18.99

A Book of Fruits and Flowers - Cooking with Fruits and Edible Flowers

Edible flowers and fruits for use in cookery or traditional medicines. 

Great Unique Recipes

Spruce up your menu dishes using traditional ingredients in a modern environment or look at the traditional medicinal uses of your ingredients.  

Alternative medicine is enjoying tremendous recognition today, undoubtedly because the remedies are more in tune with Mother Nature, have fewer side effects, and are usually less expensive.


Example of Remedies and Food


Medicines made of Lemmons


To take away the Spots, or red Pimpels of the face

Take halfe a pint of raine water, and halfe a pint of good Verjuice, seeth it till it be halfe consumed, then whilst it boils fill it up againe with juyce of Lemmon, and so let it seeth a pretty while; then take it from the fire, and when it is cold put to it the whites of four new laid Eggs, well beaten, and with this water annoynt the place often.

A very good Medicine for the Stone

Make a Posset of a quart of Rhenish wine, a pint of Ale and a pint of Milke, then take away the curd, and put into the drink, two handfulls of Sorrell, one handfull of Burnet, and halfe a handfull of Balm, boyle them together a good while, but not too long, least the drink be too unpleasant, then take of the drink a quarter of a pint, or rather halfe a pint, at once, at morning, and to bed-ward, putting therein first two or three spoonfulls of juice of Lemmons, this is an excellent Medicine for the Stone in the Kidneyes, to dissolve and bring it away. It is very good in these Diseases of the Stone, to use Burnet often in your drink at Meales, and often to steep it in over night, and in the morning put in three or foure spoonfulls of juice of Lemmons, and to drink thereof a good draught every morning a week together, about the full of the Moone, three dayes before, and three dayes after.

To roste a Shoulder of Mutton with Lemmons

Take a Shoulder of Mutton halfe rosted, cut off most of the meat thereof, in thin slices, into a faire dish with the gravy thereof, put thereto about the quantity of a pint of clarret wine, with a spoonfull or two at most of the best wine Vineger, season it with Nutmeggs, and a little Ginger, then pare off the rines of one or two good Lemmons, and slice them thin into the Mutton, when it is almost well stewed between two dishes, and so let them stew together two or three warmes, when they are enough, put them in a clean dish, and take the shoulder blade being well broyled on a grid-iron, and lay it upon your meat, garnishing your dishes with some slices and rinds of the Lemmons, and so serve it.

To Boyle A Capon with Oranges and Lemmons

Take Orenges and Lemmons peeled, and cut them the long way, and if you can keep your cloves whole, and put them into your best Broth of Mutton or Capon, with Prunes or Currants three or four dayes, and when they have been well sodden, cut whole Pepper, great Mase, a great peice of Suggar, some Rose-water, and either White wine, or Clarret wine, and let all these seeth together a while, and serve it upon Sopps with your Capon.


Draw 500 Fabulous Flowers

RRP $17.99

A new fun format for Quarry's best-selling 20 Ways to Draw a Tulip and 44 Fabulous Flowers, this cute chunky volume features 500 inspirational illustrations in a perfect small size for drawing on the go! From tulips, orchids, and pansies to roses, daffodils, and honeysuckle, Draw 500 Fabulous Flowers c elements, offering simple abstract shapes and forms that meld to create the building blocks of any item (man-made or organic) that you want to draw. This all-in-one pocket-sized sketchbook lets you draw right on the pages making it easy to keep all of your most inspired creations at hand.

About the Author

San Francisco illustrator and fine artist Lisa Congdon was raised in both upstate New York and Northern California where she grew to love the trees and animals that surrounded her. That love is now expressed through her paintings and drawings. Lisa is predominantly self taught and did not begin painting until she was 31 years old. She is also a prolific collector of old and unusual things and surrounds herself with these things in her home & studio.`

In 2010 she chronicled her collections in her Collection A Day 2010 Project. That project is now a book, published in March 2011. In 2012, Lisa engaged in another daily project called 365 Days of Hand Lettering, 100 of her hand lettered quotes from that project published by Chronicle Books in Spring of 2014.


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